Saffron’s value is often calculated by weight, with the ounce serving as a standard unit. This pricing construction displays the labor-intensive harvesting course of and the substantial amount of flowers required to yield a small quantity of the spice. As an illustration, acquiring a single ounce necessitates the stigmas of hundreds of Crocus sativus flowers.
The fee per ounce can range considerably based mostly on components comparable to origin, grade, and present market situations. Saffron’s popularity as a premium spice stems from its distinct taste, vibrant colour, and potential well being advantages, making it a sought-after ingredient in culinary traditions worldwide. Traditionally, saffron has been prized for its medicinal and culinary properties, contributing to its excessive worth.