The mass of a typical tomato varies considerably relying on cultivar, rising circumstances, and ripeness. Small cherry tomatoes would possibly weigh just a few grams, whereas giant beefsteak tomatoes can attain a kilogram or extra. A medium-sized tomato generally bought in grocery shops usually weighs between 100 and 200 grams.
Understanding the everyday weight vary is efficacious for a wide range of functions. Recipe improvement depends on moderately constant ingredient quantities, and figuring out the typical mass of a tomato permits for correct ingredient scaling and predictable yields. Industrial growers and retailers use weight for pricing and packaging, and shoppers profit from this info for meal planning and budgeting. Traditionally, standardization of produce sizes and weights has facilitated commerce and ensured honest pricing practices.